Tapas restaurant

First visit there.Pleasant staff, well decorated. There is an a la carte menu, table d'hôte and an 18 plates tasters menu for groups of 4+. Had the table d'hôte d'or 23$ that came with soup, choice of salad or vegetable rolls, soup, main course and dessert. Took their chicken with peanut sauce. Really enjoyed it. Very flavorful. The dessert was green beans in coconut milk. It was not bad but I didn't really care for it.They also have a very nice terasse. Worth going to for Indonesian food.

Recently I stopped in here for a for a few drinks and found this place to be a totally hidden gem!Originally I stopped to go to the Cactus club across the street. Found it was going to be a 20 min wait. Being the impatient human being I am I decided to walk across the street to Bin 100. What a pleasant surprise it was! It's clean big tables lots of seating, great music playing in the background.I found the beer selection to be excellent! Not your typical generic beers on tap like Coors light, Canadian. They had several craft type brews on Tap Big rock from Alberta, Parallel 49, Fuggles and Warlock to name a few.Didn't have food but the menu looked quite stacked. Price is comparable to a higher end restaurant, next time I stop in it's going to be for a bite to eat.Service was also fantastic! They also have a patio with a nice fireplace so if your looking for a quiet spot for a drink and some good food stop in and give it a try! You won't be let down one bit.

Can’t say enough good things about Founder. Cocktails are fabulous but the dark horse is the food - Chef Kendall is very talented and his dishes are not only super tasty, but he incorporates interesting twists into them as well. If you are a foodie this is the place to check out in the west-endFor more great eats around Toronto, check out my feed @instantonium on Instagram

Dropped in after a show at The Opera House. What a neat spot! Bartender Ben made the absolute best Moscow Mule I've ever tasted. I mean just phenominal! The Comrade would also be an excellent place for a first date, especially if you're into cocktails. I'll definitely be back.

Amazing food and even better service (if that is possible)! From the salad to the veggie dishes to the meat plates, everything that we ate was delicious! Excellent flavour and melt-in-your-mouth texture. The waiters were friendly and knowledgeable and even wearing masks (which we appreciated). They provided advice about how much and what to order, and then treated us to strawberries & cream, after-dinner drinks and a fresh rose. (I regret not taking pictures because the food was a treat for the eyes as well.) We'll be back to try the quaint patio in warmer weather. (Reservation was made via text, and we were able to pay with credit card (some notes said it was cash only). A wonderful way to spend an evening!!

We visited for a late dinner and had a lovely experience. The staff were attentive and helpful, the food was delicious and the prices reasonable. We also met the owner who was super friendly and had some delicious suggestions for our meal. We are looking forward to returning soon.

A great place for celebrating an occasion or event! I had a yummy 3 course meal and an exciting vibe. The service was great, tables always getting checked for drinks and plates. They have a small live band playing to keep the Cuban vibe rocking. It is a small area and it can get busy and loud. I came here on their new years special, and the handed out party stuff to celebrate I thought that was pretty fun.

I personally love the asian foods and the chicken fried rice, its 18$, its a classic, I've been getting it since I was a kid and the chef worked in a different restaurant.Don't expect top shelf seafood and 5-star meals. This is a classic local family restaurant. Tourists need to lower their expectations. If they want to spend 130$ on a seafood meal and enjoy it, go to Percé during peak season.

Ben was our amazing server one evening. The whole experience was exceptional, we had the duck, and the lamb and all of it was divine. The wine list was amazing. Will definitely be going back.

Don’t sleep on this place! I weigh my experiences heavily on food quality, and they did not disappoint. We tried the tacos, yuca with mojo, Argentinian Empanada and watermelon salad and we fell silent on our first bites. The blends of flavours, creativity in tastes and playful experimentation…well we’ll be back. I’m embarrassed I haven’t been here yet. Oh yea the atmosphere and service is top notch, but was still overshadowed by the quality of the food.